There's nothing exotic or 'different' about these brownies. That's why I call them 'Plain-Old Brownies'. But they taste wonderful and everyone will love them.
Author: evelynathens
I changed the original recipe ingredients to make them a little healthier. they are chewy and chocolately, with a hint of Zucchini. I use Splenda for the sugar substitute. I don't use any other kind and...
Author: Mrs. Wright
These little shortbread bars with maple coconut filling look and sound irresistible!! Taken from Zoe Bakes, it was her grandmother's recipe and a family favorite at Christmastime! She uses dried fruit...
Author: BecR2400
In my opinion, a brownie isn't a brownie unless it has some "bite" to it. It needs to be dense and chewy not "caky". This brownie recipe fits the bill and I've tried many recipies. Although this recipe...
Author: Sparkle 1874
Make and share this Marshmallow Squares recipe from Food.com.
Author: crafty chef
Make and share this Super Easy Chocolate Bar Cookies recipe from Food.com.
Author: TLizSkinn
Make and share this Snickerdoodle Lemon Bars recipe from Food.com.
Author: Food.com
Make and share this Raspberry-Cheese Cookie Bars recipe from Food.com.
Author: BLUE ROSE
A delicious chewy chocolaty treat. I have given the microwave version, although you may also use a sauce pan on the stove if preferred.
Author: LUv 2 BaKE
Make and share this Butterscotch Blondies recipe from Food.com.
Author: evelynathens
Make and share this New Orleans Praline Brownies recipe from Food.com.
Author: GingerlyJ
From "The Joy Of Cookies" by Sharon Tyler Herbst. This recipe reads "These buttery, crumbly, nut-coated cookies are the perfect accompaniment for coffee." Passive time includes 15 minutes cooling time...
Author: the_cookie_lady
This is adapted from a Lundberg Rice recipe. No sugar or HFCS here - this uses brown rice syrup instead. You can substitute any dried fruit in for the apricots such as cranberries, raisins, or dates and...
Author: Mindelicious
By the Editors of Easy Home Cooking Magazine. Nice bar cookies that would be great for bake sales, school functions, etc.
Author: jonesies
This is by far my favorite brownie recipe. I have yet to find an occasion where homemade brownies would not be suitable. Freezes very well, so these are made in mass quantity in November for Christmas,...
Author: BetterOffBread
Rainforest Nanaimo Bars This is a twist on the very popular Nanaimo bar from Canada. With the addition of peanut butter and mascarpone cheese to the filling and macadamia nuts to the cookie base, it is...
Author: East Wind Goddess
Make and share this Remarkable Rhubarb Bites recipe from Food.com.
Author: Dancer
I'm from New York and trying to find a good baker in Florida to buy these has been hard, so I made my own and they are a hit. I usually have to make double batches because they are gone the first day!
Author: libranikki511
Make and share this Waikiki Banana Bars recipe from Food.com.
Author: Gingerbear
This recipe came from a Cooking Light magazine. We liked it. It is different from the normal lemon squares we are all used to but still quite good. It only has 24.5 carbs and 2.5 g of protein so it still...
Author: OceanLuvinGranny
My grandma used to make these for me all the time when I was little...now I make them for my kids. This a wonderful, quick bar cookie that isn't too sweet!
Author: QueenJellyBean
This is a peanut butter with chocolate chips bar /square with a chocolate top layer that is sprinkled with toffee chips. I believe my mother originally got this recipe from Skippy Peanut Butter.
Author: sochocmom
These are easy no mix bars consisting of graham crackers, coconut, chocolate, peanut butter plus more goodies! Very easy and delicious!
Author: Karen..
If you like Butterfingers candy and cheesecake this is for you! I have heard it said that this could use more sugar. I think it depends on just how sweet your sweet tooth is. Taste and add more if you...
Author: Annacia
Make and share this Rice Krispies Brownies recipe from Food.com.
Author: Recipe Junkie
This cookie comes out soft and is great cut like a pie and served with vanilla ice cream ( or chocolate). Make sure you use an oven proof skillet, I use cast iron.
Author: Chef Jean
Make and share this Blueberry Cookie Bars recipe from Food.com.
Author: CookingONTheSide
This is one of my husbands favorite recipes to whip up and give to new neighbors, take to a pot luck, or hoard at home with a bowl of ice cream.
Author: WildLightning
This is so simple to throw together for a quick summer dessert. Tastes like a combination of strawberry shortcake and cheesecake, while being very light tasting at the same time. I have also made this...
Author: Michele in NJ
Very easy, incredible filling (I could eat a plain bowlful) and most importantly the lemoniest lemon bars you'll ever eat!
Author: Gods_sugarcookie
These bars remind me of eating a piece of sugar cream pie. These are so rich and wonderful tasting!
Author: Crazycook in PA
Great for a Fall treat! This is a fairly simple recipe and everyone who tried it thought it was fantastic (except of course for those who don't like pumpkin!). Cook time is freezing time.
Author: ReeLani
Another Ani Phyo recipe!!! You have to have a dehydrator for these brownies. Great for the Raw Foods Community!
Author: ThatSouthernBelle
The recipe for these rich and tasty treats came from an Al Roker cookbook courtesy of the Food Network. Blondies have been popular in America even longer than brownies. This recipe would be appropriate...
Author: PanNan
Borough market brownie-maker Matt Jones shared his infamous dense chocolate brownie recipe on BBC Good Food, and I am posting it here for safe-keeping! For anyone who has tasted one of these brownies,...
Author: French Tart
From the back of a package of Hershey's Butterscotch Chips; I think I'll try it for tomorrow's Labor Day party:)
Author: JamesDeansGirl
Coconut is an unusual addition to traditional brownies. More adult. Go great with a big mug of coffee.
Author: evelynathens
Make and share this Banana-Berry Brownie Pizza recipe from Food.com.
Author: Crocheting Mama
Make and share this Whole Wheat Peanut Butter Bars recipe from Food.com.
Author: traciejo
Forget about the Super Bowl, these are great whenever. Lots of "goodies" in 'em...makes them even better!
Author: F-16 momma
Make and share this Chocolate Mile-High Marshmallow Squares recipe from Food.com.
Author: CoffeeB
This is a variation of the Samoa Cookie Copycat recipe found here at Recipezaar posted by melismac. This is a much easier recipe and makes it more feasible for my hectic life!
Author: Emily
Make and share this Hubby's Chewy Brownies recipe from Food.com.
Author: TattooedMamaof2